Very good, whether it is the environment or the dishes, the first time to go to Hungary, a super wonderful experience

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We stayed 4 nights in Budapest and ate at this restaurant. Different courses, everything was perfect for two days with good wine at a reasonable price. &lt;br /&gt; &lt;br /&gt; pick your own lobster but have oysters and champagne as the starter. &lt;br /&gt; &lt;br /&gt; There is no need to tell but it is all fresh seafood and exquisite presentations in glass translation company monters.

We visited a few more times last week and this is our conclusion: comfortable homemade food (mainly gluten-free) fresh salad and delicious barbecue. Dessert is good, only rice pudding is GF!The girls who are in the enterance are very rude, this is the only reason I would avoid this place! we booked; These girls didn&rsquo;t care about our order and gave us a small table that wasn&rsquo;t appropriate and giggled and said oh sorry. We left the last time we were there! That&rsquo;s why you lost good customers who come here often for years! No complaining manager, because this year there is a gentleman with a check shirt and short black hair!!

Really nice place, the menu is modern and tasty. The price are not high, actually this place is a great bargain. Also the location is not bad, in particular the open area in front of the back entrance is a nice place to stay. The waitress was kind and professional. We take a menu and an hamburger for a total bill of ~8000 fiornini (25 &euro;). Definitely recommended.

非常的不错 无论是环境还是菜色 第一次去匈牙利 超级美妙的体验

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We ate at this restaurant during our 4 night stay in Budapest. Different courses and everything was perfectly prepared over two days accompanied by good wines at reasonable prices. &lt;br /&gt; &lt;br /&gt; Pick your own lobster but had oysters and champagne for starter. &lt;br /&gt; &lt;br /&gt; No need to tell but all was fresh seafood and exquisitely presented in glass monters.

We went to that restaurant on Saturday night. There were no empty tables so we made a reservation and came back 30 minutes later. The food selection is very good, you have everything - from traditional specialties like beef, meat and various meat salads, sushi stuffed cabbage, fish. The desserts are delicious, especially the eclairs. My favorite is the grill, where you go to choose the meat you want and they cook it in about 5 minutes. I had the best fish of my life - African catfish. Good wine and lemonade. The price is 22 euros/person on weekends, cheaper during the week.

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